MenuBasil Curry Sauce
Serves: 10
Serving: 1/4 cup1 (16-ounce) jar mayonnaise
3 ounces pineapple juice
1 1/2 ounces agave
1/2 cup fresh chopped basil
1 teaspoon curry powder
1 cup heavy cream, whipped
Basil Curry Sauce is from the Cook'n with Agave collection.
Combine all ingredients except whipped cream; mix well. Fold in whipped cream. Refrigerate until service.
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